How to make a Bourbon Brunch


4oz Bourbon Whiskey
4mml pure maple syrup
2oz apple cider
1 oz Goslings ginger beer

Garnish with thick cut candied bacon. (Cook bacon on rack at 350 for 25 minutes. Rub with cayenne pepper, brown sugar, and mayple syrup and bake for another 5-10 minutes in oven). Slit mini Eggo waffle and toast until golden brown. Served over ice.

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